![]() Warm season annuals such as basil, anise hyssop, cockscomb, gomphrena, cosmos, marigold, portulaca, purslane, salvia, and verbena can be planted in flats or containers that can be moved and protected from temperatures below 50 degrees. You can still plant seeds like arugula, beets, carrots, leaf lettuces, Swiss chard, chicory (escarole), dill, endive, fennel, Chinese broccoli (gailan), garlic chives, mache, mibuna and mizuna. You can set plants of broccoli, cabbage, cauliflower, kale, kohlrabi, leaf lettuces and onions. This month it is important to plant herbs like chives, cilantro, dill, fennel, garlic, horseradish, oregano, parsley, rosemary, sage thyme, lemon balm, and mint. If you need to divide and transplant fall-blooming perennials such as Mexican mint marigold or Salvia leucantha, do it this month in order to give them a chance to settle in before new growth in spring. You can set plants of rosemary, sage, thyme, leeks, garlic chives, multiplying onion bulbs, and horseradish roots. Bob Randall's book, Year Round Vegetables, Fruits, and Flowers for Metro Houston to gather much of this information. If you want to start your own tomatoes and peppers from seed, now is the time to start them indoors. Consider using the Texas Gardener Magazine and Dr. This month you can plant seeds of the following herbs and vegetables: arugula, bok choy, broccoli, cabbage, chicory (escarole), chervil, cress, collard, endive, kale, lettuce, mustard, parsley, quinoa, red radish, peas (English, sugar snap, snow), tatsoi, and tender greens (mustard spinach). Fertilize with a soluble plant food at the dilute rate. ![]() As soon as the seedlings begin to emerge, remove them from the bags. A good method to make sure that soil stays evenly moist is to plant seeds in moistened mix, and then put seed flats in clear plastic bags (like dry cleaning bags). If you are beginning the new year by planting seeds, be sure to start with fresh seed-starting mix, and keep soil moist, but not soggy.
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